Essbare Wildpflanzen einfach bestimmen

Die 50 beliebtesten Arten in mehr als 400 Farbfotos

This book illustrates 50 of the most widely used edible wild plant species. The information about each edible species includes notes regarding poisonous plants with which it could be confused, drawings and detailed colour photographs, advice regarding the best time for picking, suggestions for its use in the kitchen and recipes.

Authors

Steffen G. Fleischhauer

Jürgen Guthmann

Roland Spiegelberger

Publishers

AT

Stadtturmstrasse 19
5401 Baden - Switzerland
Phone: +41 58 2004400
Fax: +41 58 2004401
Mail: at-verlag@azag.ch
Website: www.at-verlag.ch

Number of pages

255

ISBN

978-3-03800-912-2

Illustrated

Yes

Year of publication

2016

Base

13.0

Height

21.0

Subjects

Utilizziamo i cookie per essere sicuri che tu possa avere la migliore esperienza sul nostro sito.