KIMCHI TRENTINO. TASTING WORKSHOP

Kimchi is one of the most iconic dishes in traditional Korean cuisine, but its techniques and flavours now inspire chefs and artisans from all over the world.
In Canezza, at the opening of the Valle dei Mocheni, Chiara Ballarino presents an original version that also has a Trentino twist.

• In collaboration with
• With the contribution of the